Zucchini Fritters with Sun-Dried Tomatoes & Sesame

15 min

Veggie

133234

For 2 Portions

60 g
breadcrumb
20 g
sesame seed
20 g
tomato, sun-dried
20 g
Parmesan
2
zucchini
1
egg
1/2
yellow onion
2 pinch(es) of
nutmeg
pepper
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Preheat oven to 425°F (conventional, recommended) or 400°F (fan).

Recipe Step Image

3. Wash and grate zucchini. Put in a colander, sprinkle with salt, and set aside.