Zucchini Fritters with Feta Cheese
30 min
Veggie
216031
For 2 Portions
600 g
potato
100 ml
whole milk
60 g
feta cheese
1 1/2
zucchini
1
egg
1/2
yellow onion
60 g
wheat flour
20 g
butter
1 tbsp
vegetable oil
1 tsp
herbes de Provence, dried
nutmeg
pepper
salt
1. All set?
2. Wash and coarsely grate zucchini.
3. Then, salt, place in a sieve and set aside.