Wrap with BBQ Steak & Guacamole
30 min
Beef
23346
For 2 Portions
200 g
beef steak
120 g
tomato
40 g
mixed greens
10 g
BBQ spice mix
5 g
cilantro, fresh
2
large tortilla
1
avocado
1/2
chili pepper
1/2
red onion
1/2
lime
2 tbsp
olive oil
pepper
salt

1. All set?

2. Preheat oven to 300°F (conventional, recommended) or 260°F (fan).

3. Dab steak dry and season with salt, pepper and barbecue seasoning.


