Whiskey Sour

30 min

Vegan

51562

For 2 Portions

120 ml
bourbon whiskey
1
lemon
2 tbsp
water
2 tbsp
sugar
ice cube
Recipe Step Image

1. All set?

Recipe Step Image

2. For the sugar syrup, heat sugar and water in a small saucepan until the sugar has melted. Then, allow to cool.

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3. Halve and juice lemon.