Watermelon Granita with Citrus Mascarpone Cream

15 min

Veggie

42629

For 2 Portions

200 g
mascarpone
100 g
heavy whipping cream
30 g
powdered sugar
1/2
lime
1/4
watermelon
Recipe Step Image

1. All set?

Recipe Step Image

2. Peel and dice watermelon and chop it in a blender.

Recipe Step Image

3. If the watermelon has seeds, strain the blended watermelon through a mesh sieve.