Warm Quinoa Salad with Squash & Pistachios
30 min
Vegan
32554
For 2 Portions
120 g
quinoa
80 g
lamb's lettuce
40 g
cranberry, dried
40 g
pistachio, unsalted
1/2
red onion
1/2
orange
1/4
butternut squash
4 tbsp
olive oil
2 clove(s)
garlic
1/3 l
vegetable broth
pepper
salt

1. All set?

2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).

3. Wash, deseed, and finely dice squash.


