Warm Pumpkin & Halloumi Salad
30 min
Veggie
76471
For 2 Portions
160 g
halloumi
160 g
white bread
7 g
dill, fresh
2
red onion
1
lemon
2/3
sweet potato
1/4
red kuri pumpkin
2 tbsp
olive oil
1 tbsp
white wine vinegar
1 clove(s)
garlic
pepper
salt
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Wash pumpkin or squash, deseed, and slice.