Veggie Sushi Bowl
30 min
Veggie
1368
For 2 Portions
160 g
sushi rice
100 g
smoked tofu
20 g
crème fraîche
10 g
wasabi
6 g
sesame seed
2
green onion
1
avocado
1
carrot
1/2
cucumber
1/2
radish
20 ml
rice vinegar
2 tbsp
sesame oil
2 tbsp
soy sauce
1 tsp
sugar
1. All set?
2. Cook rice according to package instructions.
3. Mix together rice vinegar and sugar.