Veggie Spring Rolls
30 min
Veggie
103179
For 2 Portions
160 g
phyllo dough
80 g
cremini mushroom
70 g
bean sprout
40 ml
sweet chili sauce
10 g
ginger
2
carrot
2/3
leek
2/3
red bell pepper
2 tbsp
vegetable oil
2 tbsp
soy sauce
1 tbsp
sesame oil
1 clove(s)
garlic
pepper
salt

1. All set?

2. Peel and chop garlic.

3. Peel and finely dice ginger.


