Vegan Patties with Carrot-Orange Mash & Balsamic Caramelized Onions
30 min
Vegan
47133
For 2 Portions
300 g
potato
50 ml
oat milk
20 g
vegan butter
10 sprig(s)
thyme, fresh
3
carrot
2
red onion
2
vegan meatball
1/2
orange
4 tbsp
balsamic vinegar
3 tbsp
canola oil
pepper
salt
1. All set?
2. Peel and roughly chop carrots.
3. Peel and dice potatoes.