Tuna Salad Lettuce Wraps
20 min
Fish
3135
For 2 Portions
260 g
tuna, canned (in water)
60 ml
mayonnaise
40 g
pickle
20 g
dill, fresh
2
lemon
1 stalk(s)
celery
1
red onion
1/4
butter lettuce
pepper
salt
1. All set?
2. Thoroughly wash lemon with hot water. Then zest and juice lemon.
3. Meanwhile, peel and finely dice onion.