Tomato, Mozzarella & Bacon Gnocchi Bake
30 min
Pork
78326
For 2 Portions
200 g
gnocchi
200 g
tomatoes, diced
130 g
cherry tomato
60 g
bacon
30 g
Greek yogurt
5 g
basil, fresh
1/2
mozzarella
1 clove(s)
garlic
1/2 tsp
smoked paprika powder
1/2 tbsp
olive oil
pepper
salt

1. All set?

2. Preheat broiler to high.

3. Roughly chop bacon.


