Tomato, Garlic & Chili Butter Tagliatelle
30 min
Veggie
148271
For 2 Portions
440 g
tomato
200 g
tagliatelle
20 g
Parmesan
15 g
parsley, fresh
1/2
chili pepper
1/2
lemon
60 g
butter
1 clove(s)
garlic
pepper
salt
1. All set?
2. Grate tomatoes and add to a saucepan. Then add cold butter and bring to a simmer. Cook for 10 min.
3. Cook pasta according to package instructions. Reserve some pasta water, then drain.