Tofu Waffle Sticks & Peanut Dip
40 min
Vegan
32318
For 2 Portions
300 g
tofu, plain
60 g
peanut butter
20 g
peanut, roasted & salted
10 g
cilantro, fresh
10 g
mint, fresh
10 g
ginger
2
lime
1
mango
1
carrot
1/2
green onion
1/2
chili pepper
1/4
cucumber
4 tsp
sesame oil, toasted
4 tbsp
water
2 tsp
raw cane sugar, demerara
2 tbsp
soy sauce
2 tsp
maple syrup
1 tbsp
vegan fish sauce
1 clove(s)
garlic
pepper
salt

1. All set?

2. Slice tofu into 1/3" thick slices and halve each piece lengthwise.

3. Wrap tofu in paper towels, press out liquid, and pat dry.


