Tipsy Lemonade
15 min
Vegan
14340
For 2 Portions
160 ml
soda
100 ml
single malt whiskey
2 tea bag(s)
black tea
2
lemon
2 sprig(s)
rosemary, fresh
90 ml
water
5 tbsp
honey
ice cube
1. All set?
2. Bring water and tea to a boil in a saucepan and simmer for approx. 4 min.
3. Remove tea bags, squeezing them over the saucepan. Add honey and bring to a boil. Then set aside and allow to cool.