Tic-Tac Tofu with Tomatoes
25 min
Vegan
33949
For 2 Portions
200 g
tofu, plain
200 g
tomato
160 g
basmati rice
1
green onion
2 tbsp
vegetable oil
2 tbsp
soy sauce
1 clove(s)
garlic
1/2 tsp
Thai chili sauce (Sriracha)
1/2 tbsp
sugar
salt
1. All set?
2. Bring slightly salted water to a boil and cook rice according to package instructions.
3. Wrap tofu in a paper towel and squeeze out excess water.