Thumbprint Cookies with Jam
15 min
Vegan
35089
For 4 Portions
100 g
raspberry jam
100 g
margarine
50 g
almond meal
1
lemon
150 g
wheat flour
60 g
sugar
1 package(s) of
bourbon vanilla sugar
1. All set?
2. Preheat oven to 360°F (conventional, recommended) or 325°F (fan).
3. Wash and zest lemon.