The Scotch Rocket
10 min
Vegan
5305
For 2 Portions
200 ml
ginger ale
80 ml
Scotch whiskey
7 g
espresso bean
1/3
lemon
40 ml
water
ice cube
1. All set?
2. Brew espresso and allow to cool.
3. Add espresso (2 cl) and ice cubes to a glass (our recommendation: tumbler).