Thai Sesame Mango Salad with Chili & Sprouts
25 min
Veggie
3810
For 2 Portions
80 g
rice noodle
60 g
arugula
50 g
bean sprout
20 g
ginger
20 g
sesame seed
10 g
cilantro, fresh
2
green onion
1
chili pepper
1
red onion
1
mango
5 tbsp
sesame oil
5 tbsp
soy sauce
1 clove(s)
garlic
1. All set?
2. Cook rice noodles according to package instructions.
3. Meanwhile, lightly toast sesame in a dry pan.