Thai Chicken Soup

30 min

Poultry

26526

For 2 Portions

200 g
bok choy
160 g
chicken breast (boneless, skinless)
100 g
rice noodle
10 g
cilantro, fresh
10 g
ginger
1
yellow onion
1
green onion
1
carrot
1/2
lime
1/4
broccoli
2 tbsp
olive oil
2 tbsp
oyster sauce
2 tbsp
soy sauce
1 clove(s)
garlic
2/3 l
chicken broth
pepper
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Peel and finely dice onion.

Recipe Step Image

3. Peel and finely dice garlic.