Thai Broccoli Soup
20 min
Vegan
50285
For 2 Portions
400 ml
coconut milk
60 g
green peas, frozen
60 g
spinach, fresh
30 g
almonds, sliced
4 g
cilantro, fresh
1
yellow onion
1
broccoli
350 ml
vegetable broth
2 tsp
canola oil
pepper
salt
1. All set?
2. Wash and finely chop broccoli.
3. Peel and roughly dice onion.