Sweet & Sour Meatballs with Pumpkin Mash
30 min
Pork
84135
For 2 Portions
300 g
ground meat
200 g
potato
100 ml
whole milk
15 g
harissa
5 g
parsley, fresh
2/3
red kuri pumpkin
1/2
pomegranate
30 g
butter
2 pinch(es) of
nutmeg
2 tbsp
maple syrup
2 tbsp
soy sauce
1 tbsp
vegetable oil
pepper
salt
1. All set?
2. Wash pumpkin, deseed, and dice.
3. Peel and dice potatoes.