Swabian Maultasche Veggie Burger & Caramelized Onions
20 min
Vegan
41081
For 2 Portions
75 g
vegan Maultasche, classic
30 g
lamb's lettuce
15 g
pickle
2
pretzel bun
1
yellow onion
10 g
raw cane sugar, demerara
10 g
sweet mustard
2 tbsp
olive oil
pepper
salt
1. All set?
2. Peel onion and cut into thin wedges.
3. Heat some olive oil in a pan and fry onions for about 5 - 7 min. Season with salt.