Strawberry Rhubarb Collins
20 min
Vegan
32842
For 2 Portions
100 ml
soda
80 g
rhubarb
80 ml
needle gin
50 g
strawberry, frozen
5 g
mint, fresh
2
lime
2 tbsp
raw cane sugar, demerara
2 tbsp
water
ice cube
1. All set?
2. Wash rhubarb and cut into about 1” pieces.
3. Halve and juice lime.