Sticky Miso-Honey Chicken Drumsticks

30 min

Poultry

56862

For 2 Portions

600 g
chicken leg quarter
300 g
bok choy
100 g
jasmine rice
15 g
miso
10 g
black sesame seed
1
lime
1
chili pepper
1
green onion
4 tsp
honey
2 clove(s)
garlic
1 tsp
rice vinegar
1 tsp
vegetable oil
pepper
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).

Recipe Step Image

3. Meanwhile, peel and grate garlic.