Squash Carbonara with Bacon, Broccoli & Sage
30 min
Pork
88784
For 2 Portions
200 g
linguine
60 g
bacon
30 g
Parmesan
6 leaves
sage, fresh
1
yellow onion
1/3
broccoli
1/4
butternut squash
2 1/2 tbsp
olive oil
1 clove(s)
garlic
1/4 l
chicken broth
pepper
salt
1. All set?
2. Dice bacon.
3. Wash sage. Pluck leaves and pat dry.