Spinach & Blue Cheese Orecchiette with Cherry Tomatoes
25 min
Veggie
42066
For 2 Portions
180 g
heavy whipping cream
160 g
orecchiette
100 g
spinach, fresh
100 g
blue cheese
100 g
cherry tomato
15 g
pine nut
2 clove(s)
garlic
1 tbsp
olive oil
salt
1. All set?
2. Cook pasta according to package instructions. Then, drain.
3. Peel and chop garlic.