Spicy One-Pot Couscous & Feta
20 min
Veggie
222161
For 2 Portions
150 g
couscous
120 g
green peas, frozen
40 g
tomato, sundried, in oil
40 g
feta cheese
30 g
tomato paste
10 g
parsley, fresh
1
green onion
1
red bell pepper
1/2
red onion
300 ml
vegetable broth
2 tsp
cumin, ground
2 clove(s)
garlic
1 tbsp
paprika powder, sweet
1 tbsp
olive oil
pepper
salt
1. All set?
2. Peel and finely dice onion.
3. Peel and chop garlic.