Spanakorizo – Greek Spinach & Rice
30 min
Vegan
30839
For 2 Portions
300 g
spinach, fresh
200 g
basmati rice
5 g
dill, fresh
2
green onion
1
yellow onion
1/2
lemon
300 ml
vegetable broth
1 tbsp
olive oil
1 clove(s)
garlic
pepper
salt
1. All set?
2. Peel and finely dice onion.
3. Peel and chop garlic.