Spaghetti Carbonara
20 min
Pork
56015
For 2 Portions
140 g
spaghetti
80 g
bacon, diced
60 g
pecorino cheese
14 g
parsley, fresh
4
egg
1
red onion
2 clove(s)
garlic
1 tbsp
olive oil
pepper
salt

1. All set?

2. Cook pasta according to package instructions, reserve some cooking water, and drain.

3. Grate cheese.


