Soba & Savoy Cabbage Stir-Fry
30 min
Vegan
19970
For 2 Portions
160 g
soba noodle
100 g
oyster mushroom
10 g
sesame seed
6 g
ginger
4 g
cilantro, fresh
2
shallot
1
green onion
1
chili pepper
1/2
savoy cabbage
2 clove(s)
garlic
2 tbsp
soy sauce
2 tsp
sesame oil
2 tsp
rice vinegar
2 tbsp
vegetable oil
2 pinch(es) of
sugar
salt
pepper
1. All set?
2. Cook soba noodles according to package instructions.
3. Halve savoy cabbage and remove stalk. Wash leaves and slice.