Skillet Fiesta Chili
30 min
Beef
23015
For 2 Portions
300 g
tomato puree
250 g
chili beans, canned
200 g
ground beef
40 g
pepper, pickled
30 ml
BBQ sauce
2
green onion
1
avocado
1
yellow onion
1
red bell pepper
2 tbsp
olive oil
2 clove(s)
garlic
chili powder
paprika powder, sweet
pepper
cumin, ground
salt

1. All set?

2. Wash, deseed, and dice bell pepper.

3. Peel and finely dice onion.


