Shiitake Soba with Soy-Butter Sauce
30 min
Veggie
87582
For 2 Portions
200 g
bok choy
100 g
shiitake mushroom
100 g
soba noodle
20 g
parsley, fresh
1
yellow onion
3 tbsp
water
2 tbsp
soy sauce
2 clove(s)
garlic
2 tbsp
butter
1 tbsp
vegetable oil
1/2 tbsp
rice vinegar
1/2 tsp
sugar
pepper
1. All set?
2. Cook noodles according to the package instructions. Once cooked, plunge into ice water to prevent them from sticking together.
3. Peel and chop garlic.