Sesame Tofu Sticks with Veggie Pasta
30 min
Veggie
80536
For 2 Portions
200 g
tofu, plain
50 g
sesame seed
50 g
sprout
2
carrot
1
zucchini
1
green onion
1
egg
1/4
napa cabbage
60 ml
soy sauce
50 g
all-purpose flour
4 tbsp
coconut oil
1. All set?
2. Cut tofu into wide strips (like fish sticks) and marinate in soy sauce for at least 15 min on both sides.
3. Wash and chop napa cabbage.