Savory Cheese Muffins with Lamb's Lettuce

35 min

Veggie

35861

For 6 Portions

240 g
spelt flour, type 630
150 g
lamb's lettuce
80 ml
whole milk
45 g
almond butter
45 g
Grana Padano
30 g
tomato, sundried, in oil
15 g
parsley, fresh
10 1/10 g
pumpkin seed
4 1/10
egg
1 1/10
yellow onion
15 g
butter
4 1/2 tbsp
apple cider vinegar
3 tsp
honey
3 tsp
mustard
2 tsp
baking powder
1 1/10 clove(s)
garlic
pepper
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).

Recipe Step Image

3. Peel and finely dice onion.