Sausage-Mushroom Ragout with Dumplings & Caramelized Walnuts
45 min
Veggie
31599
For 2 Portions
275 ml
whole milk
80 g
heavy whipping cream
80 g
cremini mushroom
10 sprig(s)
thyme, fresh
10 g
chives, fresh
10 g
walnut
4
vegetarian sausage
2
shallot
2
roll, packaged
1
yellow onion
1 tbsp
raw cane sugar, demerara
1 tbsp
canola oil
1 tsp
chili powder
1 clove(s)
garlic
1 tbsp
Dijon mustard
pepper
salt
1. All set?
2. Peel and finely dice onion.
3. Heat some oil in a saucepan and gently fry onions.