Saganaki-Feta with Honey & Sesame
20 min
Veggie
43339
For 4 Portions
360 g
feta cheese
80 g
fig, dried
30 g
sesame seed
5 sprig(s)
thyme, fresh
1
egg
1/2
lemon
30 g
wheat flour
4 tbsp
olive oil
4 tbsp
honey
1. All set?
2. Preheat oven to 400°F (conventional, recommended).
3. Whisk egg in a shallow bowl.