Roasted Sweet Potatoes with Chinese Chili Cabbage & Pea Salad
30 min
Vegan
62093
For 2 Portions
100 g
snow pea
2
sweet potato
1/2
napa cabbage
1/4
lemon
4 tbsp
canola oil
1/2 tsp
chili flake
pepper
salt
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Wash and slice sweet potato.