Red Cabbage Risotto with Mascarpone

Name: Red Cabbage Risotto with Mascarpone
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2
Ingredients: 160 g Arborio rice; 160 ml red wine; 30 g mascarpone; 20 g hazelnut, whole; 15 g Parmesan; 5 g parsley, fresh; 4 sprig(s) rosemary, fresh; 2 red onion; 1/4 red cabbage; 700 ml vegetable broth; 15 g butter; 2 clove(s) garlic; 1 tbsp olive oil

15 min

Veggie

32181

For 2 Portions

160 g

Arborio rice

160 ml

red wine

30 g

mascarpone

20 g

hazelnut, whole

15 g

Parmesan

5 g

parsley, fresh

4 sprig(s)

rosemary, fresh

red onion

1/4

red cabbage

700 ml

vegetable broth

15 g

butter

2 clove(s)

garlic

1 tbsp

olive oil

pepper

salt

1. All set?

2. Peel and finely dice onion.

3. Peel and grate garlic.

Red Cabbage Risotto with Mascarpone

This is how you get the recipe: