Quinoa Salad with Herb Croutons
30 min
Veggie
42225
For 2 Portions
160 g
quinoa
80 g
feta cheese
10 g
parsley, fresh
10 g
chives, fresh
10 g
basil, fresh
1
red bell pepper
1/2
cucumber
1/2
lemon
1/4
baguette
5 tbsp
olive oil
1/2 clove(s)
garlic
pepper
salt
1. All set?
2. Cook quinoa according to package instructions.
3. Wash basil, shake dry, pluck leaves, and chop coarsely.