Quick Cheese Waffle

20 min

Veggie

24830

For 2 Portions

100 g
cherry tomato
30 g
arugula
30 g
pine nut
6 g
basil, fresh
4
egg
2
mozzarella
1/2
avocado
2 tbsp
balsamic vinegar
1 tbsp
olive oil
1 tbsp
honey
salt
pepper
Recipe Step Image

1. All set?

Recipe Step Image

2. Preheat waffle iron.

Recipe Step Image

3. Add mozzarella and eggs to a blender and puree until smooth and liquid. Season with salt and pepper.