Potato & Cabbage Mash (Colcannon) with Bacon
30 min
Pork
113286
For 2 Portions
600 g
potato
160 g
heavy whipping cream
60 g
bacon
2
green onion
2
egg
1/5
savoy cabbage
20 g
butter
1 tbsp
olive oil
pepper
salt
1. All set?
2. Peel and dice potatoes.
3. Bring a pot of salted water to a boil. Add potatoes and cook for about 10 - 15 min until tender.