Pineapple & Mushroom Burger
30 min
Veggie
3722
For 2 Portions
60 g
pineapple slices, canned
60 ml
mayonnaise
40 g
cheddar cheese
40 g
mushroom
2
bread roll
1/2
red onion
1/3
romaine lettuce
2 tsp
Thai chili sauce (Sriracha)
1 tbsp
olive oil
pepper
salt

1. All set?

2. To make Sriracha Mayo, mix Mayo and Sriracha and set aside.

3. Peel onion and slice into thin rings.


