Philly Cheesesteak Orzo

30 min

Beef

2138

For 2 Portions

200 g
orzo
200 g
beef steak
50 g
provolone cheese
10 ml
Worcester sauce
2
green bell pepper
2 g
basil, fresh
1
yellow onion
480 ml
beef broth
2 clove(s)
garlic
1 1/3 tbsp
olive oil
1 tsp
onion powder
1/2 tsp
garlic powder
pepper
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Peel and finely dice onion.

Recipe Step Image

3. Wash bell pepper, deseed, and cut into small pieces.