Philly Cheesesteak Orzo
30 min
Beef
2138
For 2 Portions
200 g
orzo
200 g
beef steak
50 g
provolone cheese
10 ml
Worcester sauce
2
green bell pepper
2 g
basil, fresh
1
yellow onion
480 ml
beef broth
2 clove(s)
garlic
1 1/3 tbsp
olive oil
1 tsp
onion powder
1/2 tsp
garlic powder
pepper
salt

1. All set?

2. Peel and finely dice onion.

3. Wash bell pepper, deseed, and cut into small pieces.


