Pecan Pie Croissants

Name: Pecan Pie Croissants
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 12
Ingredients: 400 g puff pastry; 100 g pecan; 30 ml whole milk; 1 egg; 30 g brown sugar; 30 g butter; 1 tbsp maple syrup; 1 tsp cinnamon, ground

30 min

Veggie

26694

For 12 Portions

400 g

puff pastry

100 g

pecan

30 ml

whole milk

egg

30 g

brown sugar

30 g

butter

1 tbsp

maple syrup

1 tsp

cinnamon, ground

1. All set?

2. Preheat oven to 400°F (conventional, recommended).

3. Finely chop 4/5 of the pecans with a knife or chop in a food processor.

Pecan Pie Croissants

This is how you get the recipe: