Pasta with Zucchini, Walnuts & Mint
20 min
Vegan
45622
For 2 Portions
180 g
penne
30 g
walnut
20 g
breadcrumb
10 g
mint, fresh
1
yellow onion
1
zucchini
2 tbsp
olive oil
1 clove(s)
garlic
pepper
salt

1. All set?

2. Cook pasta according to package instructions.

3. Toast walnuts in a dry pan until golden.


