Pasta & Chicken Casserole with Cheese Sauce
15 min
Poultry
49247
For 2 Portions
160 g
chicken breast (boneless, skinless)
120 g
penne
100 g
pasta cheese, shredded
100 g
cream cheese
80 g
spinach, fresh
40 g
tomato, sundried, in oil
10 g
butter
1 tbsp
olive oil
1/2 tsp
cayenne pepper
nutmeg
pepper
salt
1. All set?
2. Cook pasta according to package instructions.
3. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).