Panko-Fried Brie with Salad
25 min
Veggie
81565
For 2 Portions
180 g
brie cheese
120 g
raspberry, fresh
60 g
mixed greens
40 g
walnut
30 g
breadcrumb
10 g
sprout
1
egg
1/2
lime
4 tbsp
olive oil
2 tsp
raspberry vinegar
1 tsp
honey
pepper
salt
1. All set?
2. Thoroughly wash lime, zest the peel, halve, and juice.
3. Wash raspberries, divide into 2 portions, and mash half with a fork.