Oyster Mushroom Fried Rice
30 min
Vegan
105908
For 2 Portions
200 g
oyster mushroom
110 g
basmati rice
80 g
green peas, frozen
40 g
spinach, fresh
20 g
bean sprout
10 g
ginger
2
green onion
2
carrot
1
yellow onion
3 tbsp
soy sauce
2 tsp
sesame oil
1 tbsp
olive oil
1 tsp
sugar
1 clove(s)
garlic
pepper
salt
1. All set?
2. Cook rice according to package instructions in a pot of salted water.
3. Peel and finely dice onion.