Organic Mac & Cheese Muffins

20 min

Veggie

20290

For 2 Portions

150 g
elbow macaroni
75 g
cheddar cheese
50 g
heavy whipping cream
5 g
chives, fresh
5 g
breadcrumb
1 1/2
egg
1/2
yellow onion
3 tbsp
olive oil
1 tsp
Dijon mustard
1/2 clove(s)
garlic
pepper
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Preheat oven to 350°F (conventional, recommended) or 310°F (fan).

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3. Cook pasta according to package instructions.